When your kids are hungry for s’mores and you don’t have a bonfire around, this recipe is an easy fix. Nothing goes better with cherries than chocolate, and the cherries add a bit of nutrition to these summer fun favorites.

1/2 cup marshmallow creme
1 Tbsp FruitFast Cherryflex Liquid Supplement (or 1/2 cup dried tart cherries)
1/4 cup semisweet chocolate chips
12 graham cracker squares (2 1 /2 inches each)

Combine marshmallow creme, FruitFast Cherryflex, or dried cherries, and chocolate chips; mix well. Place 6 of the graham crackers on a microwave safe plate. Spoon a heaping tablespoon of marshmallow mixture on each cracker. Microwave 30-45 seconds or until marshmallow mixture is soft and warm. Cover with remaining graham cracker squares.

These s’mores can also be prepared in a conventional oven. Preheat oven to 350 degrees. Prepare as above, but place the 6 graham crackers with mixture on top in an oven proof baking dish. Bake for 2-3 minutes or until mixture is soft and warm.

Yield 6 servings.

This entry was posted on Thursday, June 19th, 2008 at 8:37 am and is filed under Desserts. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.