FruitFast

Ingredients: Pastry: 3     Tbsp Brownwood Acres Montmorency Dried Tart Cherries, chopped 3     Tbsp brandy 2     Tbsp unsalted butter 1     Tbsp brown sugar 4     cups pears (about  3 large) Anjou or Bartlett, cut into 1 /2 inch chunks 1/8 tsp salt 2     tsp lemon juice 12   sheets phyllo dough, thawed cooking spray Topping: 2      Tbsp unsalted [...]