Sparkling Red Cherry Punch
For a festive garnish, add a pitted tart cherry and a quartered slice of orange on a cocktail pick to each glass.
Ingredients:
4 Tbsp FruitFast Montmorency Tart Cherry Juice Concentrate*
1/2 cup orange juice
1/2 cup orange liqueur such as grand mariner, curacao or cointreau
1 bottle (750 ml) champagne or sparkling wine
* Place 4 Tbsp cherry juice concentrate in a large measuring cup, fill to make 1-1/2 cups.
Directions:
In a large pitcher, combine cherry juice, orange juice and liqueur. Chill at least 1 hour or up to 24 hours. Just before serving stir cherry mixture. Tilt pitcher; slowly pour in champagne. Stir gently. Serve in champagne flutes or wine glasses.
Yield: 8 servings
